Extravagant and elegant, afternoon tea at Dylan is extra special.
Settle into the light-filled Dylan Bar or intimate Ruby Room and surrender to an indulgent afternoon feast. Our signature Tipsy Tea includes finger sandwiches, scones and delicate pastries served alongside delicious desserts gently infused with alcoholic favourites like Bailey’s and Champagne. Created daily by our talented pastry chefs, and served in immense luxury by our wonderful team, afternoon tea at the Dylan will make any afternoon unforgettable.
Served with endless pots of organic tea or Cabo Verde coffees, why not elevate your experience and pair your Tipsy Tea with one of Dylan’s signature cocktails or a classic glass of bubbles? Frivolous and fashionable, however you take yours, afternoon tea at the Dylan is a decadent delight.
Tipsy Tea is €45 per person, or €70 per person with two cocktails.
Available from 1pm-5pm daily
Must be booked 24 hours prior to arrival.
Selection of Royal Sandwiches
Dylan Signature Irish Smoked Salmon
Cucumber Cream Cheese, Capers, Fennel, Brown Bread
Limerick Baked Ham & Aged Cheddar
Duck Liver Parfait
Homemade Brioche, Fig Compote
Slow Roasted Chicken Fillet Finger Sandwich
Freshly Baked Scones
Vanilla Scented Scones with Sultanas
Devon Clotted Cream, Strawberries & Preserves
Tipsy Inspired Desserts
Orange & Grand Marnier Crème Brulee
Casa Luker White Chocolate & Coole Swan Irish Chocolate Liquor Mousse, Pistachio & Almond Cake, Poached Rhubarb
Baileys Dark Chocolate Tart
Macerated Mixed Berries & Champagne Jelly Timbale
Tiramisu With Mascarpone & Amaretto, Espresso Savoiardi
Organic Teas & Infusions
This classic tea combines the sweet, spicy strength and the fresh, fruity note of the bergamot
A wonderful, strong and reviving tea that’s full of character. Its refreshing combination of citrus and malty notes make it a perfect tea to be enjoyed throughout the day
Ceylon Black Decaf Tea
Classic black aromatic, medium-bodied tea with a sweet citrus note
Yunnan Green Tea
Leaves from the high-altitude tea gardens In Yunnan province, China, yield a mild, fruity freshness with a sweet after-taste
Ginger & Lemongrass Green Tea
Chinese green tea combined with spicy ginger and the fresh, delicate citrus notes of Asian lemongrass
Liquorice Green Tea
The natural sweetness of the liquorice root comes through in the taste to deliver an incredibly uplifting experience
Blood Orange Infusion
Blend of organic citrus from Europe, Africa and South America produce an enlivening tea with a sweet, slightly lemon after-taste
Wild Berry Infusion
Fruity blend of fresh berries and flower petals combine to deliver a rich flavour, intoxicating aroma and revitalising tea
Rooibos & Caramel Infusion
The finest grade of full-bodied rooibos from south Africa Sweetened with the delicate, sensual notes of caramel
A well-balanced and subtle blend of fruit, herbs and petals.
Coffees & Chocolates
Cabo Verdean Brewed Coffee
Contains all of the characteristics of a heavy coffee but the cup reveals a much brighter flavour profile containing an acidity of red grapefruit that is balanced by notes of cashew nuts with a milk chocolate finish
Rich shot of espresso with added hot water
Rich shot of espresso, steamed milk, and frothed milk Topped with grated milk chocolate
Rich shot of espresso, steamed milk, and thick milk foam
White Hot Chocolate
Callebaut white chocolate slowly melted in hot milk Topped with grated milk chocolate
Cacao Barry milk chocolate melted in hot milk Topped with fresh cream